Air Fryer Homemade Pizza: Crispy, Delicious, And Easy

Who doesn’t love a hot, crispy pizza fresh out of the oven? But what if you could make your favorite homemade pizza even faster, with a perfectly crispy crust and gooey melted cheese, all while using less oil? The air fryer is the perfect tool to take your homemade pizza to the next level.
In this guide, we’ll show you how to make a delicious homemade pizza in your air fryer, from dough to toppings, all in under 15 minutes. Get ready to enjoy a crispy, golden crust and perfectly melted cheese with minimal effort!
Why Air Fryer Homemade Pizza?
Air fryers are incredibly versatile, and making pizza in one offers several advantages:
- Crispy, Crunchy Crust: The hot air circulation creates an evenly cooked crust, resulting in that crispy, golden finish we all love.
- Quick Cooking Time: The air fryer cooks pizza in a fraction of the time it takes a conventional oven—usually in 10-15 minutes.
- Less Oil: You can make a healthier pizza without sacrificing the crispy texture, as the air fryer uses little to no oil.
- Perfect for Small Batches: Air fryers are ideal for cooking single pizzas or smaller batches, meaning you get fresh pizza every time without needing to preheat a big oven.
Number One Air Fryer For Homemade Pizza
When it comes to cooking pizza in an air fryer, not all models are created equal. For the best results, you need an air fryer that offers enough space to cook a full-sized pizza and powerful heating elements to ensure an even, crispy crust.
If you’re looking for a top-tier air fryer with advanced features, the Typhur Dome Air Fryer is an excellent choice for making homemade pizza.
This model features:
- Dual Heating Elements: With top and bottom heating elements, your pizza will cook evenly, creating that perfect golden crust and melted cheese.
- Large Cooking Capacity: Its spacious cooking area can fit a 12-inch pizza, ideal for making larger pizzas or cooking multiple smaller pizzas.
- Efficient Air Circulation: With excellent air circulation, you’ll get a crispy, evenly-cooked pizza in less time.
Ingredients For Air Fryer Homemade Pizza
For The Dough:
- 2 cups all-purpose flour
- 1 packet (2 1/4 teaspoons) instant yeast
- 1 teaspoon sugar
- 3/4 teaspoon salt
- 3/4 cup warm water (110°F/43°C)
- 1 tablespoon olive oil
For The Sauce:
- 1/2 cup tomato sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- Salt and pepper to taste
Toppings (Customize As You Like):
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1/4 cup sliced mushrooms
- 1/4 cup sliced bell peppers
- 1/4 cup sliced onions
How To Make Air Fryer Homemade Pizza
Step 1: Prepare The Dough
- Combine warm water, yeast, and sugar in a mixing bowl. Let it sit for 5 minutes until foamy.
- Add flour, salt, and olive oil to the yeast mixture. Mix until a dough forms.
- Knead the dough for about 5-7 minutes until smooth.
- Cover with a damp towel and let it rest for 30 minutes to rise.
Step 2: Preheat The Air Fryer
- Set your Air Fryer to 375°F (190°C) and let it preheat for 3-5 minutes.
- Lightly grease the air fryer basket to prevent sticking.
Step 3: Roll Out The Dough
- Once the dough has risen, place it on a lightly floured surface.
- Roll it out into a circle or a shape that fits your air fryer basket.
- Carefully transfer the dough to a parchment paper-lined air fryer tray.
Step 4: Pre-Bake The Crust
- Air fry the plain pizza dough for 3-5 minutes to create a firmer base.
- Remove from the air fryer and let it cool slightly.
Step 5: Add Sauce And Toppings
- Spread a thin layer of tomato sauce over the crust.
- Sprinkle mozzarella cheese evenly across the pizza.
- Add your favorite toppings, such as pepperoni, mushrooms, peppers, and onions.
Step 6: Cook The Pizza
- Place the pizza back into the Typhur Air Fryer.
- Set the temperature to 375°F (190°C) and cook for 7-10 minutes.
- Check for a golden-brown crust and melted cheese.
Step 7: Serve And Enjoy!
- Carefully remove the pizza from the air fryer.
- Let it rest for a minute before slicing.
- Serve with a side of marinara sauce or garlic butter for dipping.
Tips For The Finest Air Fryer Pizza
- Use pre-made dough if you’re short on time.
- Experiment with toppings—try BBQ chicken, buffalo chicken, or even a vegetarian option.
- Don’t overload with toppings to prevent sogginess.
- Check the pizza halfway through cooking to avoid burning.
- Use perforated parchment paper to allow better airflow and crispier results.
Conclusion
Making homemade pizza in an air fryer is an easy, fast, and delicious way to enjoy pizza night. With the right air fryer—like the Typhur Dome Air Fryer—you can create crispy, golden pizzas with minimal effort and without heating up your entire oven. So, grab your favorite dough, sauce, and toppings, and get cooking with your air fryer!
Enjoy your homemade pizza in just a few minutes, and remember to experiment with different toppings and seasonings to create your perfect pie. Happy air frying!