Flatbread Pizza that’s Good for You and Your Family

If you’re looking for a delicious and healthy pizza option, look no further than our flatbread pizza recipe! This recipe is made with whole wheat flour, which provides more fiber and nutrients than traditional white flour. Additionally, we’ve used olive oil in place of the more common vegetable oil, which is a healthier choice.

Plus, our flatbread pizza is topped with plenty of fresh vegetables, making it a great option for those looking for a healthier pizza option. So, whether you’re looking for a healthier alternative to traditional pizza or just want a delicious and easy-to-make meal, our flatbread pizza recipe is sure to please!

Flatbread pizza is a great way to get your family to eat healthier

It is a good source of fiber and nutrients, and it is low in calories. Our recipe uses whole wheat flour, which has more fiber than white flour. This makes the pizza dough healthier and helps you feel full longer. We also use olive oil, which is a healthier choice than vegetable oil. And we top our flatbread pizza with plenty of fresh vegetables, so you’re getting a nutritious meal that’s also delicious.

Healthy flatbread pizza recipe

Ingredients:

1/2 cup warm water

1 teaspoon sugar

1 1/2 cups whole wheat flour

1 1/2 teaspoons baking powder

1/4 teaspoon salt

3 tablespoons olive oil, divided

1 cup pizza sauce

1 cup shredded mozzarella cheese

1/2 cup chopped pepperoni

1/4 cup chopped green bell pepper

1/4 cup chopped red onion

Instructions:

1. Preheat the oven to 425 degrees. Line a baking sheet with parchment paper and set aside.

2. In a small bowl, stir together the water, sugar, and whole wheat flour. Stir until the ingredients are combined and the mixture forms a soft dough.

3. Place the dough on a floured surface and knead for about 10 minutes. Then, place the dough in a greased bowl, cover, and let it rise in a warm place for about 30 minutes.

4. Once the dough has risen, divide it into 4 equal portions. Roll each portion of dough into a thin circle on a floured surface. Transfer to the prepared baking sheet.

5. Spread each flatbread with pizza sauce, then top with mozzarella cheese, pepperoni, green bell pepper, red onion, and any other desired toppings. Bake in a preheated oven for 16-18 minutes or until the crust is golden brown and cheese is melted and bubbly.

It’s also a great way to save money on groceries

Flatbread pizza is a great way to get your family to eat healthier and save money on groceries. Our recipe uses whole wheat flour, which is more affordable than white flour. Additionally, olive oil is a less expensive cooking oil than vegetable oil. And finally, the toppings for our flatbread pizza are very affordable and easy to find. So, not only is this pizza recipe healthy and delicious, but it’s also a great way to save money on your grocery bill!

You can make flatbread pizza at home with just a few simple ingredients

Our flatbread pizza recipe is a healthier and more affordable alternative to traditional pizza. It’s perfect for those looking for a nutritious meal that’s also delicious.

Ingredients:

1/2 cup warm water

1 teaspoon sugar

1 1/2 cups whole wheat flour

1 1/2 teaspoons baking powder

1/4 teaspoon salt

3 tablespoons olive oil, divided

1 cup pizza sauce

1 cup shredded mozzarella cheese

1/2 cup chopped pepperoni

1/4 cup chopped green bell pepper

1/4 cup chopped red onion

Instructions:

1. Preheat the oven to 425 degrees. Line a baking sheet with parchment paper and set aside.

2. In a small bowl, stir together the water, sugar, and whole wheat flour. Stir until the ingredients are combined and the mixture forms a soft dough.

3. Place the dough on a floured surface and knead for about 10 minutes. Then, place the dough in a greased bowl, cover, and let it rise in a warm place for about 30 minutes.

4. Once the dough has risen, divide it into 4 equal portions. Roll each portion of dough into a thin circle on a floured surface. Transfer to the prepared baking sheet.

5. Spread each flatbread with pizza sauce, then top with mozzarella cheese, pepperoni, green bell pepper, red onion, and any other desired toppings. Bake in a preheated oven for 16-18 minutes or until the crust is golden brown and the cheese is melted and bubbly.

The best part is, you can customize it however you want

So, don’t be afraid to get creative with your flatbread pizza toppings! If you’re looking for something a little different, why not try adding some cooked sausage, mushrooms, or pineapple? The possibilities are endless, so feel free to experiment and see what your family enjoys the most. Flatbread pizza is a great way to get your family excited about eating healthier foods, and it’s sure to become a regular dinner favorite!

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Jay Stallings

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