Cookie Dough Recipes That are Actually Good for You
Cookies are a classic favorite for many, but they’re often packed with sugar and other unhealthy ingredients. If you’re looking for a healthier way to enjoy this tasty treat, try one of these cookie dough recipes that are actually good for you!
Almond Butter Cookie Dough
This recipe uses almond butter as the main ingredient, which is a great source of healthy fats and protein. Almonds also contain antioxidants that can help protect your cells from damage. Enjoy this delicious and healthy cookie dough recipe! Almond butter is a great source of healthy fats and protein, and the rolled oats provide fiber and other nutrients. This recipe is also relatively low in sugar, so you can feel good about indulging in a sweet treat.
Ingredients:
-1/2 cup almond butter
-1/4 cup honey or maple syrup
-1 teaspoon vanilla extract
-1/2 cup rolled oats
-1/4 teaspoon salt
Instructions:
1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2. In a medium bowl, combine almond butter, honey or maple syrup, vanilla extract, oats, and salt. Mix well.
3. Place dough on a prepared baking sheet. Press down lightly with wet hands.
4. Bake in a preheated oven for 10 minutes. Cool on a baking sheet for 5 minutes before transferring to a wire rack to cool completely.
5. Store in an airtight container in the refrigerator for up to 1 week.
Healthy cookie dough recipe
If you’re looking for an even healthier cookie dough recipe, try this one that uses black beans as the main ingredient. Black beans are a great source of fiber, protein, and other nutrients. They’re also low in calories and fat, so they’re a healthy addition to any diet. This recipe is also vegan and gluten-free, so it’s perfect for people with dietary restrictions.
Ingredients:
-1 can (15 ounces) black beans, drained and rinsed
-1/4 cup honey or maple syrup
-1 teaspoon vanilla extract
-1/2 cup rolled oats
-1/4 cup cocoa powder
-1/4 teaspoon salt
Instructions:
1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2. In a food processor, combine black beans, honey or maple syrup, vanilla extract, oats, cocoa powder, and salt. Process until the mixture is smooth.
3. Place dough on a prepared baking sheet. Press down lightly with wet hands.
4. Bake in a preheated oven for 10 minutes. Cool on a baking sheet for 5 minutes before transferring to a wire rack to cool completely.
5. Store in an airtight container in the refrigerator for up to 1 week.
Chocolate Chip Cookie Dough Balls
These chocolate chip cookie dough balls are a delicious and healthy snack option. They’re made with almond butter, honey or maple syrup, rolled oats, and mini chocolate chips. You can feel good about indulging in this treat because it’s packed with healthy ingredients.
Ingredients:
-1/2 cup almond butter
-1/4 cup honey or maple syrup
-1 teaspoon vanilla extract
-1/2 cup rolled oats
-1/4 teaspoon salt
-1/4 cup mini chocolate chips
Instructions:
1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2. In a medium bowl, combine almond butter, honey or maple syrup, vanilla extract, oats, and salt. Mix well.
3. Add chocolate chips and mix until well combined.
4. Place dough on a prepared baking sheet. Press down lightly with wet hands.
5. Bake in a preheated oven for 10 minutes. Cool on a baking sheet for 5 minutes before transferring to a wire rack to cool completely.
6. Store in an airtight container in the refrigerator for up to 1 week.
Peanut Butter Cookie Dough Balls
These peanut butter cookie dough balls are a delicious and healthy snack option. They’re made with peanut butter, honey or maple syrup, rolled oats, and salt. You can feel good about indulging in this treat because it’s packed with healthy ingredients.
Ingredients:
-1/2 cup peanut butter
-1/4 cup honey or maple syrup
-1 teaspoon vanilla extract
-1/2 cup rolled oats
-1/4 teaspoon salt
Instructions:
1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2. In a medium bowl, combine peanut butter, honey or maple syrup, vanilla extract, oats, and salt. Mix well.
3. Place dough on a prepared baking sheet. Press down lightly with wet hands.
4. Bake in a preheated oven for 10 minutes. Cool on a baking sheet for 5 minutes before transferring to a wire rack to cool completely.
5. Store in an airtight container in the refrigerator for up to 1 week.
Oatmeal Raisin Cookie Dough Balls
These oatmeal raisin cookie dough balls are a delicious and healthy snack option. They’re made with raisins, almond butter, honey or maple syrup, rolled oats, and salt. You can feel good about indulging in this treat because it’s packed with healthy ingredients.
Ingredients:
-1/4 cup raisins
-1/4 cup almond butter
-1/4 cup honey or maple syrup
-1 teaspoon vanilla extract
-1/2 cup rolled oats
-1/4 teaspoon salt
Instructions:
1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2. In a medium bowl, combine raisins, almond butter, honey or maple syrup, vanilla extract, oats, and salt. Mix well.
3. Place dough on a prepared baking sheet. Press down lightly with wet hands.
4. Bake in a preheated oven for 10 minutes. Cool on a baking sheet for 5 minutes before transferring to a wire rack to cool completely.
5. Store in an airtight container in the refrigerator for up to 1 week.
No-Bake Cookie Dough Bars
These no-bake cookie dough bars are a delicious and healthy snack option. They’re made with almond butter, honey or maple syrup, vanilla extract, rolled oats, mini chocolate chips, and salt. You can feel good about indulging in this treat because it’s packed with healthy ingredients. Plus, it’s super easy to make! Simply mix all the ingredients together, press into a baking dish, and freeze. Cut into bars and enjoy!
Ingredients:
-1/2 cup almond butter
-1/4 cup honey or maple syrup
-1 teaspoon vanilla extract
-1/2 cup rolled oats
-1/4 teaspoon salt
-1/4 cup mini chocolate chips
Instructions:
1. Line an 8×8 inch baking dish with parchment paper.
2. In a medium bowl, combine almond butter, honey or maple syrup, vanilla extract, oats, and salt. Mix well.
3. Add chocolate chips and mix until well combined.
4. Pour mixture into prepared baking dish. Press down lightly with wet hands.
5. Freeze for 1 hour or until firm. Cut into bars.
6. Store in an airtight container in the freezer for up to 1 month.
About The Author
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